Chocolate Croissant Bread

Hi everyone! Today I'm going to share a recipe that was a part of my Instagram breakfast buffet collaboration. It's a Chocolate Croissant Bread! Confusing right? Well I intended to make croissants but changed that plan to merge the two concepts of slightly flaky, slightly soft and slightly buttery to make this hybrid bread that... Continue Reading →

Chocolate Molten Lava Cakes

Hi everyone, I hope you guys are doing great. Oh and Happy New Year since I was away for a long long time πŸ˜… I'm here with the requested Lava Cake recipe. I have a love-hate relationship with molten lava cakes. I love eating them and the theatrical lava oozing out is just so satisfying... Continue Reading →

Mini Pizzas (15-Minute & No-bake)

Hey everyone! ❀️ Hope you're all healthy and safe. Today's recipe is the most requested one. I actually designed it to satisfy my midnight cravings and since sharing is caring, here it is to satisfy yours too. This is the perfect recipe for kitchen sloths (not me🀫) and people who prefer quick and delicious snacks... Continue Reading →

Caramelized Plum & Oatmeal Cookies

Hey there! Welcome to my virtual home and another written recipe ^.^ Today, it's a cookie recipe! This is my all-time favourite oatmeal cookie recipe and I jazzed it up using caramelized plums. This is my modern take on oatmeal raisin cookies. If you're not a fan of raisins (like me, tehe) you'll enjoy making... Continue Reading →

Plum Ratatouille

Welcome back everyone! Today's recipe is a French classic stewed vegetable dish called the Ratatouille (pronunciation: Ra.Tuh.Too.Ee). The dish gained hype after featuring in a Disney Pixar movie, 'Ratatouille'. My version of this traditional food features plums that were vital to complete my stone fruit series. Let's break down the components of this dish for... Continue Reading →

Tropical Swiss Roll

Heyyy wassup my people! Today's recipe is as bright and as inviting as my opening line πŸ˜… Lemme show you how to make this Tropical Swiss Roll, a summer cake like never before. If you're from my gram fam, you know how I've been invested in the stone fruit series this summers. I thought to... Continue Reading →

Peaches & Cream Dessert

Assalam Alaikum everyone! If you're here then you're here for a treat ^.^ My Peaches & Cream Dessert is inspired by the classic combination of peaches with whipped cream. I've put my little spin on it to introduce more textures and flavours into this power duo. It's an extremely easy-to-make dessert with different layers that... Continue Reading →

Walnut Crumble Topping

Hey fam! Are we up of a super easy crumble topping? πŸ˜€ With this Walnut Crumble you can top your freshly baked pies, muffins, cobblers, and tarts. It works equally well in between layers. It's just that extra bit that your dessert needs. So let's make this crispy crumbly easy walnut crumble! Ingredients: Recipe Difficulty... Continue Reading →

Quick Fried Rice

Hi! Today's recipe is as quick and simple as can get. My Quick Fried Rice involves tossing everything in a pot and cooking it over medium-high flame. This recipe takes about 15 minutes and is so time-friendly, especially if you've got leftover boiled rice. Serve them with the gravy or stews of your choice. They... Continue Reading →

Chicken Manchurian

Hi Fwenz! Today Hania aapa is gonna share some Chicken Manchurian without ketchup. While most of you would consider this as a Chinese dish, there is no proof of its Chinese origin. However, it is said to be introduced by a third-generation Chinese cook who was born and raised in India.Β  Hence, the fusion of... Continue Reading →

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